What's spaetzle, precious? It all sounds v exciting. You'll enjoy the challenge, I'm sure. Good luck with everything! Just try not to get too tipsy whilst cooking. I did this yesterday cooking a roast dinner and ruined my roast potatoes. :( This is a serious crime.

Writing about food always sounded like an awesome combo of two of my fave things, something I thought I might fancy as a career one day...then I became a scientist.

Lemon drops sound grand to me.